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At The Pavilions Himalayas, we pride ourselves on serving the finest Nepali cuisine, prepared with ingredients grown right here on our organic farm.
Farm-to-Table Restaurant
Tantalise Your Taste Buds with Authentic Nepali Cuisine
At Pavilions Himalayas, only the best will do. Our farm-to-table restaurant offers the very best of Nepali cuisine, featuring produce grown right here on our property. By cultivating our fruits and vegetables without pesticides and dedicating extra time, love, and care, we ensure that every bite is bursting with natural flavour and goodness. Experience the difference that fresh, sustainably grown produce can make—fruit and veg have never tasted so good!
Our commitment to quality begins with our farming practices. We grow the bulk of our produce right here on our property, ensuring it is fresh and bursting with natural flavour. By cultivating our fruits and vegetables without the use of pesticides and dedicating extra time, love, and care to their growth, we achieve a level of taste and nutrition that is second to none. The result is a menu that highlights the pure, vibrant flavours of each ingredient, making every meal a delightful culinary journey.
Delivering a true farm-to-table experience, the menu changes weekly based on the ingredients available from the farm.